Tag Archives: tips

Ransom is as Ransom Does

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Quick! You have 90 seconds to describe the inside of Chuck E. Cheese, using only 75 random letters. OK, how about asking your neighbor to borrow something from their kitchen? Summarize the Star Wars movies? Explain to a grocery store worker why you have a monkey with you?

Welcome to Ransom Notes (by Charty Party), an awesome word magnet game that challenges up to six players to create the best description they can…using very few words…and zero grammar!

ransom notes box 4Retailing for around $40, the game includes 840 word magnets, 6 metal player submission cards, and 255 prompt cards.

I will tell you that the game does not come out of the box ready-to-play…you have to individually separate multiple sheets of magnets. But after that, you’re ready to go!

Each player gets a metal submission card, and grabs 3 pinches of the letter tiles (about 75 tiles total). Then each player organizes their letters facing up. This process takes a WHILE. But I will say that the 2 players I played with had a good chuckle over their words, and were spontaneously stringing together funny sentences while also getting organized for game play.

The round begins when a prompt card is flipped. Players then have 60-90 seconds to come up with a response using their magnet tiles (note: I played this game with my 13 and 10 year-old, and we extended that period to 2-3 minutes). When the time’s up, everyone shares their ransom note! The results prompted much laughter. Here’s one of our rounds:

With the results revealed, a Judge is selected (and there’s a new judge every round). You can decide who judges the round, or – and I really like this – you can spin the bottom of the game box on the table. One side has “you’re the judge” printed on it, and whoever it lands facing is the Judge!

you're the judge 5 The Judge picks the winner of the round, and the winner is awarded the prompt card. The next round begins, and the game ends when one person has won five prompt cards total. The Judge can pick themselves to win a round, but the rest of the players must unanimously agree.

In summary, Ransom Note is really funny and we enjoyed it!  It’s simple to play, and there is a whole lot of creative writing happening. The prompt cards are hilarious and unusual. The game box states Ransom Note is intended for ages 17+ but that mostly refers to some of the more adult prompt cards. Those can easily be removed from the deck if you’re playing with younger kiddos. My only quibble is that the magnet words don’t always adhere to to metal game cards very well. But you only have to use them for a short amount of time, so eh…it’s fine.

Highly recommended!

From the Desk of Mr. Sherlock Holmes

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In the age of electronic communication – texts, emails, Slack, Zoom – there’s something magical about receiving an old fashioned letter in your mailbox. It’s even more thrilling when the return address says the correspondence is from Sherlock Holmes!

Our library has worked with Detective Holmes on multiple occasions. We helped him solve the mystery of a missing tiger (virtual escape room) and also track down an antidote to poison that had been released in the Princeton water system (in person escape room). And younger detectives can try rebus puzzles here. Yes, we believe our crime solving skills are top-notch and we needed a new task. So when Katie discovered a mystery-solving mailing game, she decided to give it a test drive! Take it away, Katie!

“Dear Holmes” is a monthly subscription that mails mysterious letters addressed to Sherlock Holmes directly to your mailbox. You receive five letters every month: four letters with clues and one letter with the answer. The challenge is to solve the case before the master literary detective himself sends his solution. When you sign up, you select one of three levels of membership spanning a year: we subscribed for three months for $60. There’s a gift option for sending letters to those who enjoy figuring out whodunit, and you can pause or renew your subscription at any time.

My first letter arrived in early June and I had my magnifying glass at the ready. I wasn’t entirely sure what to do, so as I read I would make mental notes of strange coincidences, interesting conversations, and odd happenings that were shared by the writer of the letter. When the solution message from Holmes arrived at the end of the month, I found myself saying “oh yeah!” and “I knew it!” as I was reading his explanation. When I received the next letters, I paid close attention to all of the critical details shared in the document. I highlighted passages and wrote notes in the margins, all while asking my own questions and making comments about who may be behind the crime. And I was right! I didn’t figure out every piece of the puzzle, but I had pinned the correct person behind the dastardly deed.

The attention to detail within the letters is really remarkable. The behind the scenes authors who write the story lines provide every minute detail to make you believe you are communicating with a person living in Victorian London. The paper and envelope are extremely high quality, and the font that is used is somewhat reminiscent of the era.

“Dear Holmes” a fun activity for your entire friend or family group, whether you are living close together or are on different sides of the country. It’s a mystery that isn’t solved immediately, so there’s time to debate and discuss before the next letter arrives. It’s also something you can do entirely on your own. There’s no provided age range, but I would suggest 12+. I recommend “Dear Holmes” wholeheartedly!

A historical note about the intro photo, which was taken in the William Elfers ’41 Reading Room on the third floor of Firestone Library. Discreetly tucked under a staircase is the personal secretary desk of John Witherspoon, who was President of Princeton University from 1768-1794 and is a signer of the Declaration of Independence. One can only imagine Sherlock Holmes scribbling his own letters using a similar style desk!

A Tale of Two Cakes

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It was the best of cakes, it was the worst of cakes. Armed with a recipe, lemons, and an inordinate amount of patience, Katie took a Lemon Bar Cake Bake literary recipe for a  test drive….twice. Which means I got to eat TWO cakes Katie baked. Which means yum (though, as you will soon read, one was a tad melancholic). Take it away Katie!

My house typically has a small but steady supply of lemons, but a recent error in sharing grocery store shopping lists meant we were faced with having TOO many lemons. While it’s hard to grow tired of fresh lemonade, my hands and arms were getting worn out from the constant squeezing. I decided it was time to do something new with our lemon abundance.

I went on a search and discovered a recipe for a Lemon Bar Cake Bake in the picture book titled Pop Pop and Me and a Recipe, written by Irene Smalls, and illustrated by Cathy Ann Johnson (Xist Publishing, 2012 – read here by The Little Reading Nook). Pop Pop and his grandson cook up a fine day together preparing, baking and eating a delicious lemon cake. Filled with sweet rhymes and beautiful imagery of a grandfather with his young grandson, this book is sure to bring a smile to your face.

Armed with a plethora of lemons and a bottle of lemon extract left over from making Harry Potter’s favorite Triple Power Icy Lemon Pops, I pulled out the rest of the required ingredients that were already in my pantry and got to work.

I soon discovered there were a couple of ambiguous directions in the recipe. Under the list of needed utensils, it mentioned a flour sifter, but the recipe never specifically stated when you should use it. The instructions also said the butter needed to be either softened or melted. I decided to use softened butter, which I later learned was not the correct choice (more on that shortly).

After stirring the dry ingredients together, substituting all-purpose flour for cake flour, I set the bowl aside and started combining the other items into a different mixing bowl. That’s when the troubles started. I ran out of lemon extract, so I decided to add a little bit more lemon juice to cover the missing extract. The softened butter was also not fully mixing into the batter, despite using my trusty Kitchenaid mixer at high speed.

My son was heading down the shore for a few days with some family friends, so I decided to send a cake down with him. Thankfully, there was enough batter to separate the cakes into two smaller aluminum baking trays.

When I pulled the trays out of the oven, I knew something was amiss. It looked… weird. Upon trying the cake, my tastebuds confirmed what my eyes had seen. The cake was off. It wasn’t particularly bad, but it wasn’t good either. There was a strange odor that I have reason to believe was the lemon extract. According to the bottle, the extract hadn’t expired, but I know it was roughly four years old. There may have also been a reason why the recipe called specifically for cake flour, and I knew I should have fully melted the butter before mixing it together with the other wet ingredients.

Sad and defeated, I threw what was left of my original lemon bar cake into the trash. I later learned the cake I sent with my son also ended up in the garbage. The beachgoers shared my opinion and were underwhelmed with the texture and flavor of the cake.

[Dr. Dana: I also had a piece. The lemon was anemic and definitely off. The cake had a weird heavy texture with an occasional eerie lump thrown in. It was kinda gross, but if you’re wondering if I still ate the whole piece, the answer is YES.]

However, I am not one to give up on a recipe. I was determined to make Pop Pop proud and bake, bake his favorite cake. On a future visit to the grocery store, I bought a new bottle of lemon extract and a box of cake flour. I followed the recipe down to the very letter.

I sifted the dry ingredients together, the butter was fully melted, I had plenty of fresh lemon extract, and I let my mixer run for an extra minute to make sure all of the ingredients were blended well together. I slid the new cake into the oven, hopeful the changes would yield a better result.

And it did! As you can see from the photo, the cake is definitely yellower and has a much more even texture compared to the first attempt. It passed the taste test too. It was delicious!

The Lemon Bar Cake Bake is a heavier density cake that reminds me of a pound cake, but the flavor was like a big lemon party (to quote one of my colleagues). My son and I both loved the lemon icing that coated the cake with a sweet lemonade essence. No question that the second effort was much, much better than the first.

[Dr. Dana: I too enjoyed a piece of the second cake attempt. MUCH better flavor, better texture, no lumps, and the glaze was super yum!]

Lesson learned: trust the recipe and do what it tells you to do. Clearly Pop Pop knows best!