Lady Katherine is at it once again, testing this season’s most delectable diamond, the official Betty Crocker Bridgerton crème puff kit. Will it be a scandal? Or a victory of the highest order? Take it away, Katie!

One might assume that a humble boxed dessert would inspire little more than passing interest. Such an assumption would be most misguided when the creation in question bears the elegant influence of Bridgerton.

This exclusive kit was acquired from Target at the modest cost of $7. The kit itself arrives thoughtfully assembled, providing the essential mixes, parchment paper, and even a piping bag, as though the baker is a person of leisure attended by unseen kitchen staff. One need only supply butter, eggs, milk, and water. In theory, it was simple enough.

Alas, dear reader, even the most straightforward recipe may betray the inattentive.

My first go was marred by an overindulgence of butter, which was a regrettable misreading on my part. The result was a batter so scandalously runny it would have surely set tongues wagging. It was, in short, a culinary catastrophe. No amount of hope, flour, or desperate stirring could rescue it.

But perseverance, as any devoted viewer of Bridgerton knows, is often rewarded. On my second attempt, armed with proper measurements and a far more discerning eye that was aided by reading glasses, the results were nothing short of triumphant

The puffs emerged from the oven with a delicate golden-brown hue, though they did require a few extra minutes to achieve the desired color perfection. The pink whipped filling, mixed by hand, proved delightfully airy, if a touch unruly during assembly.

As for the taste? Divine. The pastry itself is tender and pleasantly buttery without veering into excess, provided one is able to avoid earlier mistakes. The filling offers a gentle sweetness that complements rather than overwhelms. The crème puffs are a dessert of quiet indulgence.

A word of caution to those who may try this mix: restraint is key. Overfilling the puffs leads to an unseemly escape of cream, a most inelegant affair. I would also advise allowing the assembled puffs to rest in the refrigerator for several hours, permitting the filling to set properly.

The Bridgerton crème puff kit proves a charming addition to any gathering, particularly where a light yet satisfying dessert would complete the meal. And despite my initial misstep, the final result is well worth the effort.

Recommended…most enthusiastically so!

This post was partially composed using this hilarious Bridgerton translator.